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GORGONZOLA DOLCE DOP

GORGONZOLA DOLCE DOP

1.5kg

IGOR

Denominazione di Origine Protetta (DOP)

Gorgonzola is a veined Italian blue cheese, made from unskimmed cow's milk. It can be buttery or firm, crumbly and quite salty, with a "bite" from its blue veining.

 

• Aspect: (intense) pink, non-edible rough rind; straw-colored with typical green-blue veins.

• Touch: soft and creamy texture.

• Smell: agreeable and appetizing.

• Flavor: sweet, mild

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